Squid rings, chickpea coating, turmeric, lemon zest (gf)

Crispy shell, spiced water, green apple, avocado (vg)

Chicken tenders, toasted sesame, chilli jam (gf)

Baby spinach pakora, cultured yoghurt, tamarind jam, pomegranate (vg) (gf)

Crispy tofu, rajasthani spice, sweet chilli sauce (vg) (gf)

Cod Fritters with traditional Amritsari spices

Tandoor style chicken, kuchumber salad, dill, lemon and yoghurt dressing (gf)

Succulent Lamb chops, slow-marinated in aromatic spices and charred to perfection in the tandoor (gf)

Tandoori chicken tikka, red onion chutney, raita (gf)

Crispy paneer strips, spicy schezwan sauce, garlic aioli (v)

Cauliflower florets, crispy batter, chilli jam (vg)

Crispy potato wedges, chilli jam, mint yoghurt (vg)

Lamb cutlets, missi roti, green chilli, cultured yoghurt, mint fresh (gf)

Jumbo king prawn, pickled ginger, cultured yoghurt, saffron emulsion (gf)

Charred Aubergine, Yoghurt and mustard curry sauce, seasonal vegetables, coconut rice (vg) (gf)

Portobello mushroom rice, sweet potato veg, makhani sauce (vg) (gf)

Stuffed paneer slice, mint chutney, Passan’s special sauce (v) (gf) (n)

Stuffed portobello mushroom, chilli cheese, chickpea rice, korma sauce (v) (gf)

French beans & asparagus, jeera aloo, chef special sauce (gf)

Garlic baby potatoes, charred asparagus, makhani sauce (gf) (n)

Home-style chicken curry on the bone, dried fruit rice, masala curry sauce (gf) (n)

Tender stem broccoli, asparagus, spiced sweet potato veg, butter curry sauce (gf)

Spicy Monkfish, French beans, coconut rice, masala curry sauce (gf)

Home-style chicken curry on the bone, dried fruit rice, masala curry sauce (gf) (n)

Tender stem broccoli, asparagus, spiced sweet potato veg, butter curry sauce (gf)

Spicy Monkfish, French beans, coconut rice, masala curry sauce (gf)

Lamb inner back, seasoned vegetables, turmeric rice, madras sauce (gf)

Tandoori duck breast, cumin, charred asparagus, chickpea and turmeric rice (gf)

Masala lamb chops, tandoori wings, king prawns, chicken tikka and Amritsari fish, served with salad and makhani sauce (gf)